Posted on Mon 11 Jul 2016
Several weeks on and the delicious horizon ahead
The last of the lemons Extract Coffee Workshop
Image by Artur Tixiliski © Sabrina Shirazi
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Sabrina Shirazi
Sabrina Shirazi is an artist and designer who produces visual art and textiles inspired by colour, unconventional behaviour and play.Project
OPUS: Watershed and At-Bristol Food Residency 2016
OPUS is a live performance uniting sound, image and taste by harnessing congruent elements between them. What visuals and taste would resonate with a particular sound?Hello Hello
This blog is to mark the end of the Food Residency which was the 15th of July.
Since the wonderful showcase happened and wealth of amazing feedback, I have been lucky enough to conduct a workshop for the coffee super tasters of Extract Coffee Roasters. The workshop was a treat the team as well as a fun exercise in exploring descriptive language about flavour. We had a live musician in house and foods to savour.
The Extract Coffee Workshop:
Testing out the bone conducting gobstoppers
Trying a taste of the harp
Workshop in progress...
Cello feedback #1
- to be served with a wooden spoon
Cello feedback #2
- the image of parquet flooring, waves of music and muslin drapes
Cello feedback #3
A diamond- the idea of excellence
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The other day I formally concluded the residency in the At-Bristol Monday morning staff meeting where I took to the stage with the cymbal whilst the room gorges on lemons in time to the music.
Here is also a great article published by Imperica about the project:
https://www.imperica.com/en/in-conversation-with/sabrina-shirazi-the-nou...
The horizon ahead looks very exciting for OPUS and I look forward to sharing it with you.
My utmost thanks to Watershed, Pervasive Media Studio and At-Bristol.
What a fab residency it's been!
Sabrina x
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