Watershed Food & Drink Week

Tear Up The Menu

 Tear Up The Menu

As a finale to our week of celebrations of all things food and drink please join us as we ‘tear up our menu' and turn it over for an evening of dishes designed to be paired with or have been inspired by the humble apple in celebration of that staple of West Country life – Cider.

From 17:00 onwards, for one night only, we invite you to try some tasty dishes including: Cider and Stilton Rarebit and Pork Belly with Potato Babka, that will be just the job to complement one of our delicious ciders. What's not to love about this?